Mutton Kofta Curry
| Serves | 2–4 |
|---|---|
| Prep Time | 10–15 min |
| Cook Time | 20–30 min |
Ingredients
| Quantity | Ingredient |
|---|---|
| 300g | Minced mutton |
| 1 | Egg |
| 1 tbsp | Flavor Fusion Mutton Curry Masala |
| 2 cups | Gravy base |
| 2 tbsp | Oil |
Instructions
| Step | Description |
|---|---|
| 1 | Make kofta balls with keema and egg. |
| 2 | Fry lightly. |
| 3 | Add to prepared gravy and simmer. |
| 4 | Serve with jeera rice. |
Nutrition (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 180 kcal |
| Fat | 10g |
| Carbohydrates | 12g |
| Protein | 15g |
Bring the Mutton Curry Masala Experience Home
Spice up your meals with our Flavor Fusion Mutton Curry Masala.
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