Fish Moilee (Kerala Style)
Made with:
Flavor Fusion Fish Curry Masala
⏱️ Prep: 10–15 min
🔥 Cook: 20–30 min
👤 Serves: 2–4
Ingredients
| Quantity | Ingredient |
|---|---|
| 4 pieces | Fish |
| 1 cup | Coconut milk |
| 1 tbsp | Flavor Fusion Fish Curry Masala |
| 1 | Tomato (sliced) |
| 2 tbsp | Oil |
Instructions
| Step | Description |
|---|---|
| 1 | Heat oil in a pan and sauté sliced tomato until soft. |
| 2 | Add Flavor Fusion Fish Curry Masala and stir for a minute. |
| 3 | Pour in coconut milk and bring to a simmer. |
| 4 | Add fish pieces gently and cook until tender, about 10–12 minutes. |
| 5 | Serve warm with steamed rice or appam. |
Nutritional Info (Approx.)
| Nutrient | Per Serving |
|---|---|
| Calories | 180 kcal |
| Fat | 10 g |
| Carbohydrates | 12 g |
| Protein | 15 g |
Bring the Fish Curry Masala Experience Home
Spice up your meals with our Flavor Fusion Fish Curry Masala.
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