Stuffed Masala Eggs
Made with:
Flavor Fusion Egg Curry Masala
⏱️ Prep: 10 min
🔥 Cook: 15–20 min
👤 Serves: 2–4
Ingredients
| Quantity | Ingredient |
|---|---|
| 4 | Boiled eggs |
| 1 tbsp | Yolk mash |
| 1 tsp | Flavor Fusion Egg Curry Masala |
| 1 tbsp | Mayonnaise |
| To taste | Salt |
Instructions
| Step | Description |
|---|---|
| 1 | Cut boiled eggs in half lengthwise and remove the yolks. |
| 2 | Mash the yolks with mayonnaise, Egg Curry Masala, and salt. |
| 3 | Refill the egg whites with the seasoned yolk mixture. |
| 4 | Serve chilled or at room temperature. |
Nutritional Info (Approx.)
| Nutrient | Per Serving |
|---|---|
| Calories | 160 kcal |
| Fat | 8 g |
| Carbohydrates | 10 g |
| Protein | 9 g |
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